Irish Cheese Platter
A variety of cheeses from Ireland. comes with irish soda bread
|
$9.95
|
Ballycastle Sausage Roll
On the antrim coast sits the town of ballycastle. there, a little shop makes a secret blend of sausage, onions and spices rolled in a light Pastry Dough, then baked to perfection. Topped with a Bordelaise Sauce and served with the Soup of the Day
|
$5.95
|
Irish Pub Stew
|
$6.50
|
Steamed Clams or Mussels
Choose from a heaping bowl of fresh clams or mussels
|
$9.95
|
Fresh Oysters
Oysters served on the half-shell with our own cocktail sauce and lemon
|
$1.50
|
Baked Brie and Fruit
Brie cheese blanketed by filo dough and baked to a golden brown. served with seasonal fruits
|
$9.95
|
Potato Farl Wrap
A traditional county antrim farl filled with sun-dried tomatoes, onions and meat
|
$5.95
|
Chicken Liver Pâté
Served with ethna’s irish soda bread
|
$6.50
|
Irish Soda and Wheaten Bread
|
$3.50
|
Side of Baked Chips
|
$3.50
|
Crab Cake
One crab cake, baked and served in a lemon beurre blanc sauce
|
$7.95
|
Side of Beets
Pickled beets with crumbled bleu cheese
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$3.50
|
Side of Baked Chips
|
$3.50
|
Hibernian Salad
Hibernia is latin for Ireland. our "not-so-basic" basic - a tossed salad with romaine, cucumber, tomato, red cabbage, carrots, fresh grated parmesan cheese and black olives
|
$6.50
|
Kells Chicken Salad
Northwest breast of chicken served on a bed of mixed greens. tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and parmesan cheese
|
$12.95
|
Crab Salad
Dungeness crab on a bed of mixed greens with choice of dressings. garnished with tomato, cucumber, red cabbage and lemon
|
$14.95
|
Shrimp Salad
Bay shrimp on a bed of mixed greens with a choice of dressings. garnished with tomato, cucumber, red cabbage, and lemon
|
$11.95
|
Kells Combination Crab & Shrimp Salad
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$12.50
|
Country Cobb Salad
A meal in itself! mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles
|
$12.95
|
Kells Famous Clam Chowder
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$5.50
|
Kells Chicken Salad
Northwest breast of chicken served on a bed of mixed greens. tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and parmesan cheese
|
$11.95
|
Cobb Salad
A meal in itself! mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles
|
$11.95
|
Smoked Salmon and Beet Salad
Served with bleu cheese dressing
|
$12.95
|
Chicken Pasty
Delicate chicken and mushroom topped with a tarragon sauce
|
$8.50
|
Corned Beef Pasty
Small pieces of delicate corned beef and shredded cabbage with swiss cheese, topped with a stone-ground mustard sauce
|
$8.50
|
Vegetarian Pasty
Light pastry filled with garden vegetables, three cheeses and served in a mornay sauce
|
$8.50
|
Seafood Pasty
Local crab and shrimp with cream cheese and herbs in a delicate puff pastry
|
$8.95
|
Ballycastle Sausage Roll
On the antrim coast sits the town of ballycastle. there, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. topped with a bordelaise sauce and served with the soup of the day
|
$8.00
|
Steak and Kidney Pie
An individual casserole of marinated beef tip, lamb kidneys and onions all braised in smooth guinness, then sealed with a light flaky crust and baked to perfection. served with the soup of the day
|
$11.95
|
Dublin Coddle
A savory stew of potatoes, onions, browned sausage, and bacon. served with a hibernian salad. guinness is the traditional mate for this stew
|
$9.50
|
Shepherd's Pie
Ground beef and vegetables topped with creamed potatoes
|
$9.95
|
Limerick Ham Sandwich
Thinly sliced ham served on our house-made Irish soda bread with a touch of dijon, lettuce and tomatoes. served with the soup of the day
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$7.95
|
Danny Boy Special
Fresh roast served with creamed potatoes
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$9.00
|
Roast Turkey Sandwich
Thinly sliced roast turkey breast served on our homemade irish soda bread with buttermilk spread, lettuce and tomatoes
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$7.95
|
Potato Farl Wrap
A traditional county antrim farl filled with sun-dried tomatoes, onions and sausage. served with the soup of the day
|
$8.95
|
Kells BLT
Thick sliced bacon, lettuce and tomatoes on fresh irish soda bread. served with the soup of the day
|
$7.95
|
Crab Sandwich
Open-faced, oven-roasted fresh dungeness with pepper jack and tomato slices. served with the soup of the day
|
$12.95
|
Crab Cakes
Two crab cakes, baked and served in a lemon beurre blanc sauce, with capers. served with the soup of the day
|
$12.95
|
Steak and Kidney Pie
An individual casserole of marinated beef tips, lamb kidney and onions, braised in smooth guinness then sealed with a light pastry dough and baked to perfection. served with bordelaise sauce and the soup of the day
|
$11.95
|
Irish Cheese Platter
A variety of cheeses from ireland. comes with irish soda bread
|
$9.95
|
Ballycastle Sausage Roll
On the antrim coast sits the town of ballycastle. there, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. topped with a bordelaise sauce and served with the soup of the day
|
$5.95
|
Irish Pub Stew
|
$6.50
|
Steamed Clams or Mussels
Choose from a heaping bowl of fresh clams or mussels
|
$9.95
|
Fresh Oysters
Oysters served on the half-shell with our own cocktail sauce and lemon
|
$1.50
|
Baked Brie and Fruit
Brie cheese blanketed by filo dough and baked to a golden brown. served with seasonal fruits
|
$9.95
|
Potato Farl Wrap
A traditional county antrim farl filled with sun-dried tomatoes, onions and meat
|
$5.95
|
Chicken Liver Pâté
Served with ethna’s irish soda bread
|
$6.50
|
Irish Soda and Wheaten Bread
|
$3.50
|
Side of Baked Chips
|
$3.50
|
Crab Cake
One crab cake, baked and served in a lemon beurre blanc sauce
|
$7.95
|
Side of Beets
Pickled beets with crumbled bleu cheese
|
$3.50
|
Side of Baked Chips
|
$3.50
|
Hibernian Salad
Hibernia is latin for ireland. our "not-so-basic" basic - a tossed salad with romaine, cucumber, tomato, red cabbage, carrots, fresh grated parmesan cheese and black olives
|
$6.50
|
Kells Chicken Salad
Northwest breast of chicken served on a bed of mixed greens. tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and parmesan cheese
|
$12.95
|
Crab Salad
Dungeness crab on a bed of mixed greens with choice of dressings. garnished with tomato, cucumber, red cabbage and lemon
|
$14.95
|
Shrimp Salad
Bay shrimp on a bed of mixed greens with a choice of dressings. garnished with tomato, cucumber, red cabbage, and lemon
|
$11.95
|
Kells Combination Crab and Shrimp Salad
|
$12.50
|
Country Cobb Salad
A meal in itself! mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles
|
$12.95
|
Kells Famous Clam Chowder
|
$5.50
|
Kells Chicken Salad
Northwest breast of chicken served on a bed of mixed greens. tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and parmesan cheese
|
$11.95
|
Cobb Salad
A meal in itself! mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles
|
$11.95
|
Smoked Salmon and Beet Salad
Served with bleu cheese dressing
|
$12.95
|
Chicken Pasty
Delicate chicken and mushroom topped with a tarragon sauce
|
$8.50
|
Corned Beef Pasty
Small pieces of delicate corned beef and shredded cabbage with swiss cheese, topped with a stone-ground mustard sauce
|
$8.50
|
Vegetarian Pasty
Light pastry filled with garden vegetables, three cheeses and served in a mornay sauce
|
$8.50
|
Seafood Pasty
Local crab and shrimp with cream cheese and herbs in a delicate puff pastry
|
$8.95
|
Ballycastle Sausage Roll
On the antrim coast sits the town of ballycastle. there, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. topped with a bordelaise sauce and served with the soup of the day
|
$8.00
|
Steak and Kidney Pie
An individual casserole of marinated beef tip, lamb kidneys and onions all braised in smooth guinness, then sealed with a light flaky crust and baked to perfection. served with the soup of the day
|
$11.95
|
Kells Bookie
During the hard times in ireland, the only people who could afford aged beef were the bookmakers. a tender hand-cut choice new york steak smothered with caramelized onions and a rich demi-glace. lovely with a cabernet
|
$22.95
|
Shepherd's Pie
Ground beef, onions and carrots topped with creamed potatoes. served with the soup of the day
|
$13.95
|
Irish Stew
The traditional recipe of fresh spring lamb, carrots, onions and potato. served with a hibernian salad
|
$13.95
|
Pork Tenderloin
Served with a choice of an apple chutney or a lovely chardonnay mushroom sauce
|
$20.95
|
Leg of Lamb
Baked mamb topped with a rich lamb sauce of rosemary and garlic
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$20.95
|
Steak and Kidney Pie
An individual casserole of marinated beef tip, lamb kidneys and onions all braised in smooth guinness, then sealed with a light flaky crust and baked to perfection
|
$13.95
|
Crab Cakes Entrée
Two dungeness crab cakes in a delicious bed of caper cream sauce. served with potatoes and vegetables
|
$21.95
|
Corned Beef and Cabbage
A delicious and unique kells favorite
|
$19.95
|
Filet Mignon
Served with sautéed prawns and cabernet demi-glace
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$27.00
|
County Down Chicken
Oven-roasted chicken breast served with apple, tomato, mushroom and bacon sauce
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$18.95
|
Roasted Chicken
1/2 Chicken slow-roasted in herb butter, parsley, thyme and rosemary
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$19.95
|
Assorted Pasties
Golden puff-pastry with savory filling. choose from: beef, chicken, corned beef or vegetable
|
$6.95
|
Miniature Dungeness Crab Cakes
Served with lemon beurre blanc and capers
|
$8.95
|
Irish Cheese Platter
Imported and domestic cheese platter with ethna's irish soda bread
|
$8.95
|
Ballycastle Sausage Rolls
On the antrim coast sits the town of ballycastle. there, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. topped with a cabernet demi-glace
|
$6.95
|
Baked Brie
Served with fresh grapes and irish soda bread
|
$6.95
|
Smoked Salmon
Served with herbed cream cheese, capers and lemon
|
$7.95
|
Smoked Salmon Pâté
Served with etha's irish soda bread
|
$7.95
|
Fruit Platter
Hand-selected season fruits
|
$0.00
|
Corned Beef and Cabbage
Served with stone-ground mustard sauce
|
$16.95
|
Roast Beef
With horseradish cream and natural juices
|
$16.95
|
Turkey Breast
Oven-roasted, with gravy
|
$17.95
|
Half-Chicken
Slow-roasted and juicy
|
$17.95
|
Ham
Whiskey-glazed to perfection
|
$17.95
|
Baked Salmon
Served with a delightful lemon-dill cream
|
$19.95
|
Pork Tenderloin
Bacon wrapped and delicious
|
$20.95
|
Prime Rib
Cooked perfectly in its own Juices
|
$24.95
|
Baby Pork Ribs
Brown sugar-glazed
|
$21.95
|
Butcher's Steak
Herb marinated
|
$22.95
|
Duck Breast
Crisp-seared
|
$20.95
|
Vegetarian Selection
Varied selection for vegetarian's needs
|
$0.00
|
Potatoes
Choose from rosemary-roasted red, colcannon or mashed
|
$3.95
|
Vegetables
Seasonal selection. choose from steamed, sautéed or roasted
|
$3.95
|
Chicken Breast
Braised breast of chicken with mushrooms and goat cheese
|
$26.95
|
Filet Mignon
Pan-seared, choice-cut filet with prawns and a cabernet demi-glace
|
$36.95
|
Rib Steak
With caramelized onions and natural juices
|
$29.95
|
Seafood
Market-fresh seasonal seafood selection
|
$0.00
|
Vegetarian Selection
Varied selection for vegetarian's needs
|
$0.00
|
Potatoes
Choose from rosemary-roasted red, colcannon or mashed
|
$0.00
|
Vegetables
Seasonal choice. choose steamed, sautéed or roasted
|
$0.00
|
